Vialone Nano Veronese PGS Rice Tour

The rice huskers were veritable "factories" characterised by apple wood pestles, put in motion by wheels powered by the current of the rivers, beating the grain with a percussive action to free it from the yellow protective husk.  This processing system was replaced by more modern systems based on rotary mills, but today the few surviving piston huskers are real testimonies of industrial archaeology.

Lovers of good cuisine along the road can discover a unique and genuine product: Veronese  Vialone Nano Rice, cultivated on land irrigated with resurgence waters, protected with the European PGI trademark. The Veronese Vialone Nano, prepared with meat, fish, vegetables, offers itself to gourmets as the king of risotto rices.