Among the vineyards and the tranquility of the Treviso countryside, Agriturismo Arneroni welcomes guests in a typical restored Venetian farmhouse, maintaining the authentic character of homes from the past. In Codognè, along the axis connecting Venice to the Dolomites, the structure is immersed in greenery and surrounded by lands dedicated to the production of Prosecco and Piave wines.
The rooms retain the warmth of a traditional country house, featuring original furniture from the early 20th century, soundproofed environments, soft lighting, and modern comforts designed to ensure tranquility and relaxation. Every stay is accompanied by a warm and sincere welcome, inviting guests to experience the territory at a leisurely pace.
The day begins with a Veneto-style breakfast, prepared with homemade jams, pastries, and genuine products. The agriturismo's restaurant offers a cuisine deeply rooted in local tradition: homemade bigoli with duck, aged soppressa, guinea fowl in peverada sauce, and Treviso-style spit-roasted meats are just some of the specialties prepared with local ingredients and free-range meats. Each dish finds its perfect pairing with the wines produced by the estate, from Extra Dry Prosecco to Manzoni Bianco to Carménère from Piave.
The agriturismo also features a camper service area and covered storage for bicycles, making it an ideal stop for those who love to travel amidst nature, gastronomy, and itineraries in the Veneto region.
