Treviso and the Prosecco Hills

External id
21

B&B CASTRUM DI SERRAVALLE

The Castrum is an ancient medieval fortress located in the center of the village of Serravalle, an architectural gem of Veneto.

In the main tower of the Castrum, there is a charming B&B that offers 2 rooms furnished with family antiques and equipped with all comforts, as well as a suite with kitchen facilities.
There is parking available inside the walls and free wifi.

During the summer months, the wine bar opens every Friday and Saturday, offering a wide selection of wines, crostini, and boards for a pleasant dinner.

CASTELLO DI RONCADE

The Castello stands right in the heart of Roncade, a picturesque small town in the Venetian inland. With its pre-Palladian Villa surrounded by medieval walls, it is a majestic Renaissance complex dated back to the 1508. The long-standing agricultural tradition of Veneto is still kept in high esteem at Castello with 110 hectares of vineyards where some excellent wines are produced.

At the end of the XIX century the Castello was sold to the Ciani Bassetti family, who is still today the owner of the entire property.

LE VIGNOLE

The agritourism company “Le Vignole” was founded in Cordignano (TV) from a dream of the Grillo Family, who have always been involved in managing the farm right where the facility stands. The agritourism took root in 2012, first with the restoration of two rural buildings and then in 2024 with the recovery of a portion of a barn that was previously used for raising dairy cows.

AL BAGOLARO

The Bagolaro is a bed and breakfast located in Crocetta del Montello, at the foot of Montello, in a recently renovated 17th-century building.

We offer the opportunity to experience the tranquility of the Treviso countryside.
Within our property, you can admire a magnificent "Celtic Australis" tree known as "Bagolaro - Spaccasassi". A unique plant found throughout Veneto and perhaps in Italy.

We provide comfortable rooms equipped with private facilities, air conditioning, TV, and daily linen changes.

CA' AMEDEO

Agriturismo Ca’ Amedeo is located in the Treviso countryside, just 1 km from the historical center of Castelfranco Veneto, and is the ideal solution for those seeking tranquility, autonomy, and a strategic position to visit the main cities of the Veneto region. Surrounded by a private park, the agriturismo offers 20 fully equipped mini-apartments, designed for both short stays and extended visits, with the option of choosing either B&B or residence formulas.

CA' SERENA

Just a few kilometers from Venice and Treviso, Ca’ Serena is an elegant 17th-century structure set in a 15-hectare estate. It offers accommodation in 12 comfortable and elegant apartments, distributed across two buildings: The Palazzo (1 studio and 5 one-bedroom apartments) and La Barchessa (5 studios and 1 three-bedroom apartment).

A CASA DI V-ALE

V-Ale Guesthouse Hotel is a small three-star hotel located in an ancient building dating back to the late 1700s, run by a family where you can feel at home!!!

ROY HOTEL

Hotel Roy is a solution designed for business travelers and those wishing to stay in a convenient location between Treviso and Venice, with easy access to the Antonio Canova Airport in Treviso and the Marco Polo Airport in Venice. The facility offers business-style hospitality in a functional and relaxed setting, without sacrificing the essential services of the city.

CA' MARINELLA

Ca’ Marinella is a cozy accommodation located in the heart of Combai, one of the most characteristic villages of the UNESCO Prosecco Hills. Surrounded by greenery and just a few steps from the main services of the town, the property is the perfect starting point for those looking to explore the area through nature, food and wine, and charming little towns.

B&B MICASATUCASA

Nestled between Conegliano and Valdobbiadene, along the Prosecco Road and surrounded by the picturesque hills at the foot of the Prealps, the village of Refrontolo is an ideal destination for those who love walking or cycling, exploring nature, visiting art cities, and discovering the authentic flavors of the local culinary tradition.