en-suite bathroom

Welcome to a special place in the heart of the Euganean Hills, just a short distance from cities of art like Venice and Verona, where times stands still. And welcome to a special hotel which has been classified as “Super” First Class by the Italian Ministry of Health, due to the high standard of its spa treatments.

The B&B La Ghirada is located in a quiet residential neighborhood just a few steps from the Treviso railway station and near the sports facilities “La Ghirada – Benetton Foundation”. Completely renovated in 2012 according to sustainability criteria, the building has obtained energy certification in Class A.

Nestled in the tranquility of the Venetian countryside, Agriturismo Zambon is the ideal place for those wishing to escape the daily hustle and find slower rhythms amidst nature, simplicity, and family hospitality. The small farm, established in the 1990s by the family’s parents, now offers accommodation in a genuine setting, surrounded by a large green park with a playground, soccer and volleyball courts, hammocks, gazebos, and a picnic area.

Located just a few steps from the beach, the “Soggiorno Aurora” Residence in Caorle is the ideal place where to spend your holidays at the seaside.

The tourist compound consists of 18 comfortable flats, all fully furnished, composed of a living room with both digital terrestrial and satellite TV, kitchen, bathroom with shower, two bedrooms with two beds per room. The kitchen is equipped with a hob, fridge, dishwasher, microwave, pots, cutlery, plates and glasses. Each room has air conditioning and ceiling fan and Wifi.

House Farm B&B La Corte is housed in a traditional Polesine rural house, just 2 km from the A13 motorway and 10 km from Ferrara. It offers rustic-style rooms, a garden, free parking and a sun terrace with swimming pool and sun loungers. . The air-conditioned rooms come with large windows overlooking the countryside or the pool, free WiFi, an LCD TV and a private bathroom with free toiletries.

Agriturismo Il Podere is located in Vedelago, in the Treviso countryside. Here, the stay follows the rhythm of simple things: the fields, the animals, the kitchen that follows the seasons, and the hospitality of a family that experiences their agricultural work every day.

Founded in 2006 from a story related to breeding and cultivation, the agriturismo is managed by Albert and Susanna, both chefs, along with Delio, Susanna's father. The establishment offers agritourism hospitality, catering, snacks, and sale of PPL products.